Everything you Need to Know About Rose Milk Tea
Boba cafes and bubble teas are something that everybody has been crushing on. As rose has been used in drinks for ages, there have been changes in its form and a recent surge of popularity for drinks like rose milk tea latte. Change of choices and preferences has been mainly because of the health benefits that they offer.
Rose tea is a delicious creamy fragrant beverage that is made using rosebuds. It is a refreshing tea with a combination of rose and milk and results in a floral taste and subtitle Aroma. All of these contribute to whether rich feel and taste in your mouth.
Where is Rose Tea From?
As bubble teas are reaching every nook and corner and making people crazy about them, each day new flavours come along the community. Bubble Teas like rose milk tea, Taro, milk cheese have been the recent wave of popular beverages.
Rose tea has been enjoyed in society since 141 BC. The Han dynasty of China is recorded to have tasted the first rose infused tea. Even in Persia, the rose water that is popular today comes from ancient ties. Asia too has a popular culture of rows infused drinks which are mainly syrups that are made from dried flowers.
The floral taste is the reason that some people may dislike rose tea. However, for those who enjoy floral rich taste and aroma, this is the perfect cup of drink to have in a day! The best part about Rose milk tea is that it can be infused and customised as per your taste and choices.
The Surprising Rose Milk Tea Benefits
Is rose tea good? Yes! Not only for your taste buds but also for your body. Rose is one of the oldest and most popular flowers that are beloved by gardeners and is often found in your backyards or Gardens. Not only the Aroma but also the consumption of Rose as a refreshing for human use. It is for this reason that Rose has been used in a range of home products. From confections, cake, gems to drink rose is present everywhere.
Rose is a healthy flower when it comes to nutritional information. One cup of dried rose has zero fat, calories, carbohydrates, sugar, etc. On the downside, there is no protein or fibre in the cup as well. However, the rose petals are a great source of vitamin A, E, C, Iron and Calcium. It is also rich in phytonutrients and antioxidants. researchers have also shown that the formation of Cancer cells is prevented by the consumption of rose petals. Hence, how can the rose help you let us find out:
Rich in Anti-Oxidants
Rose contains antioxidants and polyphenols that will help the body fight radicalisation. It will lower inflammation in the body. It is for this reason that powder of rose petals is used in medicines like aspirin.
Menstrual Pain Relief
The anti-inflammatory properties of Rose petals can effectively reduce menstrual cramps. In the Chinese culture, rose infused drinks have been used for ages to relieve menstrual cramps. It has also been found to reduce anxiety and mood swings.
Increases Metabolism
Traditional use of the Rose flowers has been found in rectifying stomach related issues. Rose petals will need to increase the bile production of the liver. This results in easy digestion of the food nutrient absorption and also will prevent the possibilities of constipation.
Boosts Immunity
As pointed out earlier Rose petals is a rich source of vitamin C and antioxidants. It adds healing processes in the body and will also help you fight any infection. Even the soft and flattering aroma of the Rose milk tea is enough to reduce anxiety and stress. Hence, the tea has benefits for both the mind and body.
Be Ready for a Glowing Smooth Skin
The antioxidants present in the rose flower act as cleaning agents for the skin. They help fight skin problems like spots acne and eczema. By reducing the toxins from inside our body rose milk tea helps in giving you glowing and smooth skin.
A Three-Step Recipe for Magnificent Cup of Rose Milk Tea
Thinking about the flattering flavours of 30 many of you must have been wondering how to prepare rose milk tea? Do not worry we have a 3 step simple recipe for you that will enable you to enjoy a beautiful perfect cup of rose tea within half an hour:
Step 1: Steeping the Petals
It is one of the lengthiest parts one of the simplest steps of the procedure. First, take a non-stick pot and add 2 cups of water to it. Let the water heat until it starts to boil. Add oolong tea to it and let it boil for 6 to 8 minutes. We use the old long t because it complements the rose flavours perfectly.
Do not add any sweetness at this age just let it steep.
Take another non-stick pot and add water to it. Now, this bot will be used to make the rose syrup. Add rose petals to it and let it slip for 5 to 8 minutes keep stirring until it makes a uniform syrup.
Step 2: Adding Flavors!
While waiting for the syrup to be prepared and the tea to infuse, you can start to prepare your additions.
Take a cup of cream and add honey or brown sugar to it as per your preferences. Next, add soya milk or any plant-based milk for the texture. If you are a fan of nutty flavours go for almond milk without a doubt. Mix all these ingredients and prepare a paste.
Step 3: The Magnificent Tea!
Take the prepared paste Above and add 1 tablespoon of the prepared Rose syrup to it. Now all you need to do is to pour the tea into the blend.
Mix everything up until it reaches a uniform consistency. You can add last-minute sweeteners or flavours if you find anything missing.
Your cup of rose milk tea is ready! Set back with your favourite book and enjoy.
The Pink Brew
If you are wondering what a rose milk tea taste like imagine adding Honey and roses to your cup of oolong tea. Sounds delicious right? Trust us when we say it is!
Rose tea is a straightforward recipe and a drink that you will definitely enjoy. Do not hesitate, go now and get started with the brewing!